Walnuts, cashews, Grana Padano DOP, extra virgin olive oil, salt, garlic
Soft, delicate and creamy
As pesto, walnut sauce is a typical product of the Ligurian tradition.
The Delicious Costa dei Rosmarini walnut sauce, delicate and creamy, with extra virgin olive oil, is ideal for the dressing of first courses, in particular ravioli and tagliatelle. It can also be used with meat or as spreadable cream for croutons.